Who We Are

Ki C. Fanning, Ph. D., PAS
Ruminant Nutritionist
Ki.Fanning@GPLC-Inc.com

Dr. Fanning received his Masters of Science from the University of Nebraska for his research with bunk management, feed additives, and co-products in beef cattle. He continued his research career and received his Ph.D. from the University of Nebraska for researching starch and fiber metabolism in dairy cows. This experience combined with practical knowledge developed while growing up on a ranch/feedlot in southwest Nebraska, led Dr. Fanning to found Great Plains Livestock Consulting, Inc. Dr. Fanning is a certified Professional Animal Scientist who enjoys working with both small and large producers. Dr. Fanning has a strong desire to implement new technology using practical knowledge to increase profits for his clients.

Jeremy L. Martin, Ph. D.
Ruminant Nutritionist
Jeremy.Martin@GPLC-Inc.com

Growing up on a diversified livestock operation in west central Nebraska, Dr. Martin developed the desire to help producers make more profit while spending time at his fathers’ veterinary practice. This led Dr. Martin to a Masters and Ph.D. in ruminant nutrition and reproductive management at the University of Nebraska-Lincoln. With a real-world education to match, Dr. Martin has a unique blend of nutrition and reproductive management experience and a passion for the beef industry in particular.

Dan M. Larson, Ph. D.
Ruminant Nutritionist
Dan.Larson@GPLC-Inc.com

Dr. Larson was raised on a diverse hay and beef cattle operation in northwestern Minnesota.  The family farm focused on purebred cattle, in addition to back-grounding calves.  This upbringing instilled a passion for the beef industry, which led to a Master's degree from North Dakota State University in ruminant nutrition focusing on feedlot nutrition while managing the university feedlot for four years.  At the University of Nebraska, Dr. Larson received a Ph.D. in applied reproductive physiology with an emphasis on nutritional programs to improve reproduction in cow/calf production.  With experience in cow/calf and feedlot operations, both large and small, Dr. Larson has a unique perspective of the beef industry that can easily be applied to animal production.

Bill M. Chapman, M.S., PAS
Dairy Nutritionist
Bill@cmpdairy.com

Bill grew up on a dairy farm in Nebraska. He graduated from the University of Nebraska – Lincoln with his Master of Science in Dairy Nutrition and Reproduction. In 2000, Bill was awarded the Professional Animal Science Certificate by the American Registry of Professional Animal Scientists. Bill has been working in the dairy industry as a nutrition and management consultant for the past 10 years. In 2004, Bill started an independent dairy consulting business; CMP Dairy Consulting, LLC. Bill consults with dairy producers throughout the Midwest. In 2006 CMP Dairy Consulting, LLC and Great Plains Livestock Consulting, Inc. joined forces to strengthen their knowledge base and improve customer service.

Wayne Schiefelbein, M.S.
Swine Nutritionist
waynexfe@yahoo.com

Wayne grew up on a diversified livestock farm in South Dakota. He received his B.S. and M.S. degrees from South Dakota State University. During his tenure in the pork industry, Wayne has managed swine nutrition programs for two feed companies, a swine production management service and the U.S. division manager of a Canadian swine seedstock supplier. Wayne joins the GPLC team bringing over 30 years of developing and applying technology in the livestock industry.

Stan Smith
Office Manager
Stan.Smith@GPLC-Inc.com

Stan is the GPLC office manager and a vital part of our day-to-day operations. Stan has a lifetime of experience in the livestock industry. He grew up on a ranch near Wauneta, Nebraska and operated his own truck line; hauling cattle and feed to and from feedlots. You can be sure that you are always talking to someone who understands your business. Stan runs an efficient office and is one of the keys to our industry-leading turnaround time.

Brent Nelms
Marketing/ Office
Brent.Nelms@GPLC-Inc.com

Brent is the newest member of the GPLC office staff. Growing up around a ranch/feedlot operation in Southwest Nebraska, Brent developed a strong interest in the beef industry. He is currently pursuing a Bachelors of Science Degree in Animal Science at the University of Nebraska. Brent assists Stan in the office with customer service, helps structure marketing tools for our clients such as brochures, and maintains the company website and newsletter.